Vendor Check-In & Set-Up begins at 3PM - NO early arrivals. Booth tear down is 11PM; early tear down will deny entry to future events. Food Truck / Food Vendors must select/pay the correct registration level, and indicate need for electric. Vendor spaces are 10’ X 10’ with access to electricity; Vendor is responsible for providing extension cords, lighting, tent, fire extinguisher, decor, chairs, etc). Non-food Vendors may NOT give away or sell any food or drink products. Vendor Check-In & Set-Up beg ALL Vendors must check-in at the specific location and time that will be in the VENDOR PACKET emailed 7-10 days before the event.